Breakfast Charcuterie Board (Printer-friendly)
A vibrant platter with savory meats, cheeses, fresh fruits, and pastries. Perfect for sharing any morning.
# What You'll Need:
→ Meats
01 - 6 slices prosciutto
02 - 6 slices smoked salmon
03 - 8 slices cooked bacon
→ Cheeses
04 - 3.5 oz brie cheese, sliced
05 - 3.5 oz cheddar cheese, cubed
06 - 3.5 oz cream cheese, softened
→ Breads & Pastries
07 - 1 croissant, quartered
08 - 4 mini bagels, halved
09 - 4 slices whole grain bread, toasted
→ Fresh Fruits
10 - 1 cup mixed berries (strawberries, blueberries, raspberries)
11 - 1 kiwi, sliced
12 - 1 apple, sliced
13 - 1 orange, segmented
→ Spreads & Condiments
14 - 1 small jar strawberry jam
15 - 1/4 cup honey
16 - 1/4 cup butter, softened
→ Extras
17 - 1/2 cup roasted nuts (almonds, walnuts)
18 - 1/2 cup Greek yogurt
19 - 2 boiled eggs, halved
20 - Fresh herbs (chives, parsley) for garnish
# Directions:
01 - Arrange prosciutto, smoked salmon, and bacon on a large serving board alongside brie, cheddar, and cream cheese. Space components evenly for visual appeal.
02 - Place quartered croissant, halved mini bagels, and toasted whole grain bread in separate clusters around the board perimeter.
03 - Fill gaps with mixed berries, sliced kiwi, apple, and orange segments. Scatter roasted nuts throughout for texture and color.
04 - Position small bowls containing strawberry jam, honey, softened butter, and Greek yogurt on the board or alongside serving area.
05 - Add halved boiled eggs to the board. Garnish entire platter with fresh chives and parsley. Serve immediately, allowing guests to customize their portions.
# Expert Advice:
01 -
- Everyone gets exactly what they want without you playing short order cook
- It looks like you spent hours arranging when really it is just thoughtful placement
02 -
- Cold cheese tastes bland, so take everything out of the fridge 30 minutes before arranging
- Board space is always smaller than you think, so use a serving platter for extras if needed
03 -
- Use mismatched small bowls for condiments to give the board a collected over time look
- Group similar flavors together but separate strong elements like blue cheese if you include it