Midday Meals

Turkey meatballs with veggies, quinoa or brown rice and lemon-dill yogurt for a bright, protein-packed bowl.

Creamy vegetarian chowder with sweet corn, zucchini, and golden potatoes in a rich, herb-kissed broth.

Creamy pasta salad with charred corn, chicken, and a zesty chili-lime elote dressing finished with crunchy tortilla strips.

Hearty Italian-style soup with mini meatballs, fresh vegetables, and aromatic basil pesto swirl.

Crispy exterior, tender interior patties combining sweet potatoes and lentils for a hearty vegetarian meal.