Midday Meals

A comforting blend of coconut milk, curry spices, lentils, and vibrant spinach in a warming soup.

Creamy risotto with fresh asparagus, peas, spinach, and bright lemon for a light, flavorful finish.

Mini beef sliders layered with melted cheese and tangy pickles on soft buns, ideal for casual meals.

Crispy fried shrimp on a baguette with fresh veggies and tangy remoulade, embodying bold New Orleans taste.

Sweet strawberries and spinach tossed with a tangy poppy seed dressing for a refreshing dish.

All the flavors of stuffed peppers cooked together in one skillet for a quick and satisfying meal.

Luscious Italian-style risotto featuring golden mushrooms and rich Parmesan

Golden crust filled with tender spring vegetables and creamy goat cheese for a light meal.

Flaky galette layered with fresh spring vegetables and creamy goat cheese for a light, savory dish.